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Category Archives: menus

The Rise of the Hot Dish

February 21, 2016

hotdish Minnesotan for casserole, almost always combining cream of something soup and canned vegetables with a significant source of starch …

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The Vegetable Fairy

May 10, 2012

When I was in grade school, the neighbor kids and I would play the would you rather game as we …

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Comfort Food Week

April 20, 2012

It’s been comfort food week at our house. Not that I set out for that to happen, but sometime mid-week …

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My Old Nabe

March 29, 2012

I should be packing up the kitchen. I should be working on my taxes, but instead I am sneaking a …

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Diversity means…

March 9, 2012

This is the second year at my daughter’s elementary school that I have been co-chair of an arts program/competition called Reflections …

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Family Cookbooks

March 2, 2012

In an effort to reduce clutter last week, I boxed up my second string cookbooks and left only my essential …

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I Heart Penzeys

November 2, 2011

My first attempt at char shiu (Cantonese Roast Pork) became an instant classic when it hit our dining room table, but that …

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What is a Meliovore?

A meliovore (n. a pseudo-Latin term, mea culpa) is a better eater. Not better than thou, just better than before; someone who is trying to do a better job of eating more sensibly and sustainably/ less wastefully and thoughtlessly.

Resources

  • CUESA – What's in Season?
  • DOOF (Food Backwards)
  • Food Democracy Now!
  • Grist: A Beacon in the Smog
  • Natural Resources Defense Council
  • Portland Local Food
  • Seasonality Chart from CUESA
  • Slow Food USA

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Top Posts & Pages

  • Family Cookbooks
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© Janice Prudhomme and meliovore, 2020. All posts and comments © their original owners. Excerpts and links may be used, provided that full and clear credit is given to Janice Prudhomme and meliovore.

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