Short Rib Economics

December 14, 2016

Short ribs always sound incredibly enticing on restaurant menus and the dish is certain to be on the more expensive …

The Rise of the Hot Dish

February 21, 2016

hotdish Minnesotan for casserole, almost always combining cream of something soup and canned vegetables with a significant source of starch …

February 9, 2014

Watching the Olympics Opening Ceremonies the other night, we waited patiently for the Japanese team, not quite sure where the …

July 4, 2013

During a busy work week I do rely on picking up a fast food dinner now and then. For us, …

March 12, 2012

It’s an opportunity too good to pass up. With the drag time everyone is experiencing this morning with the beginning …

October 12, 2011

Earlier this summer, I was excited to begin reading Laura Ingalls Wilder’s Little House on the Prairie books with our …

September 20, 2011

To paraphrase one of my favorite lines in a favorite movie, what I don’t know about street food is a …